Chance seedling - developed in 1820 on a farm near York, PA by Jonathan Jessop, a Quaker nurseryman. Taken from grafts of a tree from John Kline's farm in Hellam, PA, this apple was first known as "Jonathan's Fine Winter".
Slightly tart, firm, crisp and juicy. Best for pies, sauce and baked.
Best Used For:Pies Sauce Baking